If you’re looking for a meatless meal that satisfies, look no further. This isn’t exactly a recipe, but is meant to inspire you for your next veggie-only dish.
All you do is preheat your oven or grill to 350 F.
Then chop up some veggies & herbs and toss them in some olive oil.
In this photo, there are patty pan squash, peppers, onions and tomatoes. Add some fresh herbs like basil, parsley and oregano or whatever you like. Mushrooms, eggplant, garlic and plenty of other veggies also work well.
Mix all your ingredients and wrap everything in foil on a baking dish (or direct on the grill).
Bake at 350 F for about 40 minutes or so.
Drizzle with your favorite balsamic reduction and serve over rice, quinoa or serve it under or beside fish or have it as a stand alone dish.
We are probably making this while we are vacationing in Roatan. Yum!