Menu Plan Monday time and once again we did not plan it out this week. We were going through the freezer to see what might be good for this week and almost everything was freezer burned or the meat was dark and we didn’t want to chance it. So we have set out some chicken to thaw and will have that on Tuesday or Wed. but other than that not totally sure. Maybe tuna and breakfast for dinner will happen this week but other than that we’ll play it by ear. Gotta make a grocery run on the way home from the gym tonight.
What is on your menu plan for the week? Maybe I can get some good ideas from you!
I’m cooking out of the freezer as well. I do not have chicken on my MPM but I just came across a simple recipe for Monterey chicken on another MPM post. Maybe you could make that with your thawed out chicken (just need BBQ sauce, rotel, bacon bits, and cheese)
Catherine @ The Healthy Tales’s last blog post..Menu Planning Monday – #1
Hi Angie.
I came across your blog and saw that you’re passionate about staying healthy and fit. I’m not sure if you’ve ever tried Greek yogurt, but it’s strained which leaves it with twice the protein and half the sugar of regular yogurt. Stonyfield Farm makes Oikos Organic Greek yogurt which has a whopping 15 grams of protein per 5.3 oz. serving, which is a great snack to fuel your training schedule. Our Oikos Greek yogurt is also unique because it’s organic -it’s made from organic milk produced without the use of toxic persistent pesticides, chemical fertilizers, antibiotics, or artificial growth hormones (rBST). We feel that organic is not only better for you, but better for the planet as well.
I’d love to send you some free coupons to give Oikos a try. If you’re interested just shoot me an email at kdrociak@stonyfield.com
Take care,
Kristina
Stonyfield Farm
I have been finding lots of great lentil recipes online. I also did a piece on Raw squash pasta last Month and it was super healthy and tasty!
Catherine: That sounds really good although our chicken is drumsticks tonight. Yum! Probably buffalo hot sauce on mine and BBQ for hubs. I can’t get enough spicy stuff ha ha
Kristina: Thank you so much for the offer. I just emailed you. I have tried Greek yogurt before, quite a variety of it so I have probably tried Oikos but don’t recall. I’m at Trader Joe’s almost every week so I just pick theirs up and I enjoy Chobani too. I’m excited to try yours out! I appreciate you dropping by my blog.
Joy: I will have to definitely check out your piece on raw squash pasta. It sounds sooo good. I just went to your blog and added it to my Google reader. Thanks for stopping by and commenting!